Recipes Steamed Chocolate Brownies

Steamed Chocolate Brownies Recipes

 

Steamed Chocolate Brownies Ingredients:

•      Wheat Flour, 200 gr

•      Refined sugar, 300 gr

•      Eggs, 6 eggs

•      Butter, 200 gr -> thawed

•      Baking Powder, 1/2 teaspoon

•      Sp, 1/2 teaspoon

•      Brown powder, 50 gr

•      Chocolate Blocks, 150 g -> thawed

How to make Steamed Chocolate Brownies:

•      Combine eggs, sugar and sp then mekser for 15 minutes.

•      Then enter the flour, cocoa powder, baking powder while continuing dimekder.

•      Enter the melted butter stirred but not with mekser.

•      Finally enter the chocolate has melted continue to enter into the pan and steam for 20 minutes.

•      This recipe for pan size 25x25 cm. When finished cut according to taste.