Recipes Sop Buntut

Sop Buntut Recipes

 

Ingredients :

500 grams of oxtail, cut into tiny items, boiled in 1 liter water 100 grams of red beans, trimmed 3 cloves garlic, crushed 1 onion, cut into 2 wedges ginger, crushed 2 carrots, 2 stalks flower form scallions, cut into items 2 stalks celery, chopped 1 massive tomato, chopped 2 cloves salt and pepper to style ½ teaspoon ground nutmeg 6 items of beef sausage, cut into 2 cm, the form of flower 50 grams of peas

a way to create :

saute garlic, onions, and ginger till fragrant.

pour stir in oxtail stew. before measuring the broth initial. add water till the entire quantity to 2 liters of broth

add the carrots, leeks, celery, tomatoes, cloves, salt, pepper, and nutmeg powder.

once a half-baked carrots, beans masukkkan stews, sausages. towards removed, insert the peas. let the instant and elevate.

serves 6