Incredible Spaghetti Bolognesse Recipesingredient500 grams of spaghetti 200 grams of chicken meat 4 parsley stems 5 cloves garlic 1 onion 3 tablespoons cornstarch 600 ml tomato sauce 1 tablespoon oregano 2 teaspoons black pepper powder 20 grams of powdered chicken broth 2 liters of hot water 2 teaspoons salt 1 tablespoon granulated sugar 4 tablespoons cooking oil Processing Method1 Boil spaghetti and drain. Set aside. 2 Clean, chopped chicken meat. Set aside. 3 Clean, chopped parsley. Set aside. 4 Clean, chopped garlic and onions. Set aside. 5 Put the cornstarch in a cup, put 6 tablespoons of water. Stir well. Set aside. 6 Heat the cooking oil. Saute garlic and onions until fragrant. 7 Stir-fry chicken until cooked. Add water and stir well. 8 Put the tomato sauce, black pepper powder, salt, oregano, chicken broth powder and sugar. Stir well and cook until boiling. 9 Put a little cornstarch to a boil. Lift. 10 Serve the spaghetti on a plate, pour the gravy over it and sprinkle with grated cheese and chopped parsley. Serves for 4 people. |
Sunday, August 5, 2012
Incredible Spaghetti Bolognesse Recipes
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